Restaurant à la carte & wines

 
COLD STARTERS:
  • South Tyrolean homemade Speck plate
  • Traditional afternoon snack of cold meats, cheese, pickles and bread
  • Local cheese platter with fruits and Grissini
  • Mixed salad with grilled turkey and marinated herbs
  • Tartar of avocado with figs and parma ham
  • Roasted carne salada with ratatouille and parmesan
  • Fine slices of calf with tomatoes, feta cheese and rocket salad


SOUPS:
  • Vegetable soup
  • Tyrolean Speck or liver dumplings in beef broth
  • Beef bouillon with herbal pancake stripes


WARM STARTERS:
  • Homemade Schlutzkrapfen (Ravioli with spinach-ricotta filling) with foamed butter and Parmesan
  • Tagliatelle with fresh chantarelle
  • Risotto with saffron and parma ham
  • "Blattln" of potatoes with grilled slices of Speck and fresh chantarelle
  • Black tagliatelle with shrimps and calamar


MAIN DISHES:
  • Milanese-style veal escalope with potato salad
  • Lamb goulash from Renon with vegetables and rosemary potatoes
  • Tyrolean fried beef and onions, sautéed potatoes and vegetables
  • Duet of quail and corn fed chicken in morel cream sauce with wild rice
  • Roasted duck breast on vegetables gröstl
  • Anglerfish in Riesling sauce with leeks and potatoes


DESSERT:

  • Homemade cakes
  • Home made apple strudel
  • Affogato (Espresso with Vanilla ice cream) 
  • Vanilla ice cream with hot raspberries
  • Panna cotta with fresh strawberries and limoncello cream
  • Forest fruit parfait on mint foam
  • Marble cake on marinated peaches
  • Dessert Variation "Post Victoria"

WE RECOMMEND:
  • Cream soup of carrots and ginger
  • Veal with tuna sauce
  • Caponata of vegetables with bufalo mozzarella
  • Linguine with pesto of basil and filets of tomatoes
  • Pressed dumplings of courgettes and blossoms with scamorza-cheese on rocket salad


FOR THE SMALL GUESTS:

  • Spaghetti with tomato sauce
  • Spaghetti with ragout sauce
  • Gnocchi homemade with tomato sauce
  • Boiled Frankfurter sausauge with french fries 
  • Breaded turkey escalope with french fries
  • Deep fried fish sticks with potatoes
  • Kids escalope on cream sauce with rice


VINELIST:


White wines South-Tyrol

Pinot Bianco Renon - Winery Bolzano 
Pinot Bianco Schulthauser - Winery St. Michael Eppan
Pinot Bianco Sirmian - Winery Nals Margreid
Pinot Bianco Plattenriegl (0,375 l) - Winery Girlan
Pinot Bianco Vorberg - Winery Terlan
Pinot Bianco Hofstatt - Winery Kurtatsch

Chardonnay Somereto - Winery Andrian
Chardonnay Wadleith - Winery Kaltern
Chardonnay Sophie - Winery Manincor
Chardonnay Löwengang - Winery Alois Lageder
Chardonnay - Weinberg Dolomiten Untermoserhof
Chardonnay Castel Turmhof - Winery Tiefenbrunner

Sauvignon DOC Mock - Winery Bolzano
Sauvignon Stern - Winery Erste & Neue  
Sauvignon Quarz - Winery Terlan
Sauvignon St. Valentin - Winery St. Michael Eppan
Sauvignon Hausmannhof - Winery Haderburg

Pinot Grigio Söll - Winery Kaltern
Pinot Grigio Unterebner - Winery Tramin

Müller Thurgau Graun - Winery Kurtatsch
Müller Thurgau - Rielingerhof (Ritten)

Gewürztraminer Tramin - Winery Tramin
Gewürztraminer Campaner - Winery Kaltern
Gewürztraminer Nussbaumer - Winery Tramin
South Tyrol Gewürztraminer - Winery Eisacktaler 

Kerner Eisacktal - Winery Eisacktaler  
Eisacktaler Kerner - Köfererhof

Riesling Vinschgau - Kellerei Falkenstein
Riesling Rifall - Winery Erste & Neue 

Pfefferer Muskateller - Winery Schreckbichl

Grüner Veltliner Aristos - Eisacktaler Kellerei
Eisacktaler Veltliner - Köfererhof

Sylvaner Aristos - Eisacktaler Kellerei

Stoan - Kellerei Tramin
Riserva della Contessa - Manincor
Terlaner klassisch (0,375 l) - Kellerei Terlan


Prosecco & Champagner

Prosecco Bortolotti Valdobbiadene - Glas / bicchiere
Prosecco Bortolotti Valdobbiadene - Flasche / bottiglia
Arunda Rosé - Kellerei Mölten
Sekt Brut Cuvée „Z“ - Peter Zemmer
Sekt Haderburg - Brut
Champagner Moët & Chandon - Imperial Brut


Rosé wines Soth-Tyrol

Lagrein Kretzer - Muri Gries
Rosé Spätlese - Unterganzner Josephus Mayr
La Rose de Manincor - Manincor


Red vines South-Tyrol

Santa Maddalena DOC classico Huck am Bach - Winery Bolzano 
St. Magdalener - Untermoserhof
St. Magdalener Classico - Kellerei Egger & Ramer
St. Magdalener Gröbnerhof - Erste & Neue Kellerei

Kalterer See Auslese Pfarrhof - Kellerei Kaltern
Kalterer See Auslese Römigberg - Alois Lageder

Lagrein Perl - Winery Bolzano
Lagrein Kristan - Kellerei Egger & Ramer
Lagrein DOC Riserva Taber - Winery Bolzano
Lagrein Riserva Barbagol - Laimburg
Lagrein Steinraffler - Kellerei J. Hofstätter
Lagrein Riserva Abtei - Kellerei Muri Gries
Lagrein Dunkel Villa Schmid Oberrautner - Kellerei Schmid
Lagrein Porphyr - Kellerei Terlan
Lagrein DOC Grieser (0,375 l) - Winery Bolzano
Lagrein Rubeno - Kellerei Andrian
Lagrein Tor di Lupo - Kellerei Andrian
Lagrein Riserva Mirell - Ansitz Waldgries
Lamarein V.d.T. - Unterganzner Josephus Mayr

Blauburgunder Hausmannhof - Weingut Haderburg
Blauburgunder Pigeno - Stroblhof
Blauburgunder - Trattmannhof
Blauburgunder Riserva Zeno - Kellerei Meran
Blauburgunder Krafuss - Alois Lageder
Blauburgunder Patricia (0,375 l) - Kelleri Girlan
Blauburgunder - Franz Haas

Merlot Riserva Siebeneich - Kellerei Terlan
Merlot - Untermoserhof
Merlot Freiherr - Kellerei Meran

Cabernet Kirchhügel - Kellerei Kurtatsch
Cabernet Kampill - Erbhof Unterganzner Josephus Mayr
Cabernet Sass Roà - Laimburg

Cabernet Sauvignon Campaner - Kellerei Kaltern
Cabernet Sauvignon Freienfeld - Kellerei Kurtatsch
Cabernet Sauvignon Lafoa - Kellerei Schreckbichl

Cabernet Merlot Feld - Erste & Neue Kellerei
Cabernet Merlot Loam - Kellerei Tramin
Cabernet Merlot Linticlarus - Tiefenbrunner

Amistar Cabernet Franc - Peter Sölva
Col de Rey Cuvée - Laimburg
Reserve del Conte Cuvée - Manincor
Cuvée Zeder - Weingut Kornell
Composition Reif - Erbhof Unterganzner Josephus Mayr


Red wines Italy

Trentino
Teroldego Rotaliano - Cantina Mezzolombardo 2006

Toscana
Chianti Classico - Cantina Isole e Olena 2005
Chianti Classico - Tenuta di Nozzole 2009
Chianti Classico Riserva La Forra - Tenuta di Nozzole 2007
Morellino di Scansano - Poggio al Lupo 2009
Brunello di Montalcino - Tenuta la Fuga 2006
Rosso di Montalcino - Tenuta la Fuga 2010
Cepparello - Cantina Isole e Olena 2004
Cabreo il Borgo - Tenute Folonari 2007
Cabreo il Borgo (0,375 l) - Tenute Folonari 2007
Rosso Bolgheri - Campo al Mare (0,375 l) Tenute Folonari 2008

Piemonte
Barbaresco Rabaja - Giuseppe Cortese 2001

Veneto
Amarone della Valpolicella - Cantina Val Pantena 2009
Amarone Riserva Falasco - Cantina Val Pantena 2006


Dessert vines

Rosenmuskateller - Tiefenbrunner
Moscato D´Asti - Paolo Saracco
Roen (0,375 l) - Kellerei Tramin
Rosenmuskateller Abtei (0,375 l) - Muri Gries

Restaurant à la carte & wines
Restaurant à la carte & wines
Restaurant à la carte & wines
Restaurant à la carte & wines



 

de it en
Soprabolzano, Dorf 1 / I-39054 Renon/Ritten-South Tyrol / Phone 0039 0471 34 53 65 / Fax 0039 0471 34 51 28 /

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Soprabolzano, Dorf 1 / I-39054 Renon/Ritten / South Tyrol
Phone 0039 0471 34 53 65 / Fax 0039 0471 34 51 28
/ www.post-victoria.com

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